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Recipe of Perfect Quick and easy instant pot veggie beef soup

Quick and easy instant pot veggie beef soup

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Favorite Quick and easy instant pot veggie beef soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Quick and easy instant pot veggie beef soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and easy instant pot veggie beef soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick and easy instant pot veggie beef soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Quick and easy instant pot veggie beef soup using 10 ingredients and 5 steps. Here is how you can achieve that.

This recipe came about one night when I really wanted soup but didn't have a lot of time to make it. Now we have it all the time and it is my 4 year olds favorite soup.

Ingredients and spices that need to be Make ready to make Quick and easy instant pot veggie beef soup:

  1. 1 lb ground beef
  2. 1 small yellow onion
  3. 1 Tbsp minced garlic
  4. 1 (32 oz) box of beef broth
  5. 1 lb. Frozen mixed vegetables
  6. 1 (15 oz) can diced tomatoes
  7. 1 (4 oz) can stems and pieces mushrooms
  8. 2 bay leaves
  9. 1/2 tsp dried thyme
  10. to taste Salt and pepper

Instructions to make Quick and easy instant pot veggie beef soup

  1. Turn instapot to saute mode. While its heating chop onion and mince garlic.
  2. When instapot is hot. Brown hamburger with onion and garlic.
  3. Add all other ingredients to pot and stir
  4. Set instapot to manual setting with high pressure for 5 minutes.
  5. Let pressure release naturally for 5 minutes. Then release the rest of the pressure by turning it valve. (Caution the steam will be hot)

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So that is going to wrap it up with this exceptional food Recipe of Speedy Quick and easy instant pot veggie beef soup. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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