How to Prepare Perfect Walk Charred Beef

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Homemade Walk Charred Beef. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Walk Charred Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walk Charred Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Walk Charred Beef using 23 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Walk Charred Beef:

1. Charred Beef
2. 1 1/2 lb beef tenderloin, thinly sliced
3. 1/4 lb portobello mushrooms, chunked
4. 1/2 green bell pepper, chunked
5. 1/2 red bell pepper, chunked
6. 1/2 yellow onion, chunked
7. 1 dried red chilli pepper
8. 1/2 tsp garlic, minced
9. Marinade
10. 1 tbsp soy sauce
11. 2 tbsp sugar
12. 3 tbsp oyster sauce
13. 2 tsp sesame oil
14. 4 tbsp water
15. Kung Pao Sauce
16. 3 tbsp soy sauce
17. 1 tsp hoisin sauce
18. 1 tsp oyster sauce
19. 1 tsp ketchup
20. 2 tbsp sugar
21. 1/2 tsp granulated garlic
22. 1/2 tsp white pepper
23. 3 tbsp water

Instructions to make Walk Charred Beef

1. Mix all ingredients for Marinade and set aside
2. Mix all ingredients for Kung Pao Sauce and set aside
3. Thinly slice beef filet and add marinade. Marinate for 1 hour
4. Heat sesame oil in a very hot wok. Cook peppers and onions
5. Remove the cooked peppers and onions from the wok and set aside
6. Add a little more sesame oil and cook mushrooms. When the mushrooms are half way through cooking add the garlic and dried chilli pepper
7. When the mushrooms are cooked return the peppers and onions, and add half of the Kung Pao Sauce. Remove vegetables from wok and set aside to keep warm
8. Working in batches cook the beef
9. When all the beef is cooked return it to the wok, and add the remaining half of the Kung Pao Sauce
10. Return the vegetables to the wok and heat everything through

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So that is going to wrap this up for this special food Simple Way to Prepare Award-winning Walk Charred Beef. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!