How to Prepare Ultimate Mashed Potatoe -Ground Beef

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Mashed Potatoe -Ground Beef. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mashed Potatoe -Ground Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed Potatoe -Ground Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Mashed Potatoe -Ground Beef using 6 ingredients and 8 steps. Here is how you cook it.

Easy to make, and who doean't like mashed potatoes and ground beef? ;-)

Ingredients and spices that need to be Make ready to make Mashed Potatoe -Ground Beef:

1. 2 lb Potatoe
2. 1/3 cup Butter(sub. Sour Cream, Half'n Half, Heavy Cream)
3. 3 Eggs(one separated)
4. 1 lb Ground Beef
5. 1 Big Onion
6. 4 tbsp Milk

Steps to make Mashed Potatoe -Ground Beef

1. Peel potatoes,cut into thin slices amd boil in salt water untill tender,set aside to cool down
2. in a skillet,add a table spoon olive oil and cook the chopped onion till tender then add the ground beef, add salt and pepper as desired,then set aside
3. keep one egg yolk aside, beat the rest together,then add to the COLD potatoes u dont want it hot or it will cook the egg, also add the butter n milk and season with salt and pepper
4. beat the potatoes with a whisker or spatula till light and fluffy
5. grease a pyrex pan with some oil or butter,then sprinkle some bread crumbs to cover the base and sides and knock the excess out.
6. pour half of the potatoes into the pyrex then the ground beef and top it with the rest of the potatoes.
7. sprinkle some black pepper into the seperated egg yolk amd brush it over the potatoes and top it off with some grated Parm. cheese
8. bake in oven at 350°F for about 20-30mints, until golden brown borders and top, if the top hasnt browned after that, just turn on the broil but not for too long u dont wanna burn it.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Mashed Potatoe -Ground Beef. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!