Recipe of Quick Easy Beef Teriyaki (6 Ingredients)

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Ultimate Easy Beef Teriyaki (6 Ingredients). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy Beef Teriyaki (6 Ingredients), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Beef Teriyaki (6 Ingredients) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Beef Teriyaki (6 Ingredients) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Easy Beef Teriyaki (6 Ingredients) using 6 ingredients and 6 steps. Here is how you cook it.

Simple beef teriyaki that takes less than 15 minutes to cook. I make this from time to time.

Ingredients and spices that need to be Get to make Easy Beef Teriyaki (6 Ingredients):

1. 250 gr sirloin
2. 1/4 cup shoyu
3. 3 tbsp palm sugar
4. 1 onion
5. 1 tbsp oil
6. 75 ml water

Steps to make Easy Beef Teriyaki (6 Ingredients)

1. Peel and slice the onion thinly.
2. Cut the sirloin into bite-sized pieces.
3. Using moderate heat, pour oil into the pan and add the onion. Stir from time to time until the onion is translucent.
4. Add the sirloin pieces and stir until half-cooked.
5. Mix shoyu and water and palm sugar. Add into the pan. After a couple of minutes, lower the heat and simmer for ten minutes or so.
6. Serve with warm steamed rice!

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