Recipe of Super Quick Homemade Beef and Peas

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Ultimate Beef and Peas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef and Peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef and Peas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Beef and Peas using 11 ingredients and 8 steps. Here is how you can achieve that.

Something easy and tasty for suhoor today.

Ingredients and spices that need to be Prepare to make Beef and Peas:

1. 300 grams flank, sliced thinly (you can also use other meat, like the ones they use in sukiyaki.)
2. 1/2 tsp onion salt -- https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients (regular salt would do)
3. 1 tbsp sesame oil
4. 3 tbsp apple or grape juice
5. 1 egg
6. 3 tbsp maizena
7. 3 tbsp oil
8. 1/2 cup frozen peas
9. 2 tbsp shoyu
10. 2 tbsp water
11. 2 tbsp sugar

Instructions to make Beef and Peas

1. Mix sliced beef with onion salt, sesame oil, apple/grape juice. Store in the fridge for at least an hour. (or all night)
2. Remove sliced beef from the fridge. Add egg and maizena. Stir well.
3. Heat the oil in a pan (medium heat). Pour all of the mixture into it. Stir occasionally and try to remove the slices from each other.
4. Flip the beef occasionally until both sides are golden brown.
5. Add frozen peas.
6. Combine shoyu, water, and sugar. Stir until well-combined. Add to the pan and lower the heat.
7. Simmer for about 10 minutes.
8. We enjoy this with steamed rice, but I'm sure with pasta it would taste great as well.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Beef and Peas. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!