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Recipe of Ultimate Simple ground beef and cabbage

Simple ground beef and cabbage

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Prepare Award-winning Simple ground beef and cabbage. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Simple ground beef and cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple ground beef and cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Simple ground beef and cabbage using 5 ingredients and 8 steps. Here is how you can achieve that.

One of my Daughters favorite dishes I make

Ingredients and spices that need to be Get to make Simple ground beef and cabbage:

  1. 1 medium head of green cabbage
  2. 1 pound ground sirloin
  3. 1 teaspoon granulated garlic powder
  4. 1 pint chicken broth
  5. To taste salt

Instructions to make Simple ground beef and cabbage

  1. Wash and chop the cabbage.
  2. Spray the pan or wok with nonstick spray
  3. Heat a big pot or wok add the cabbage. Salt
  4. Break up the up the beef and add.
  5. Cover and season with a little bit of salt and garlic. Cook till the beef is browned. Taste to see where the seasonings are.
  6. Add the broth. Simmer covered for 30-40 minutes.
  7. When the cabbage is at your desired doneness serve.
  8. I hope you enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Simple ground beef and cabbage. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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