Simple Way to Make Any-night-of-the-week Double - Fried Shredded Beef

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Double - Fried Shredded Beef. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Double - Fried Shredded Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Double - Fried Shredded Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Double - Fried Shredded Beef is Serves 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Double - Fried Shredded Beef estimated approx 1 hour.
To begin with this recipe, we have to first prepare a few ingredients. You can have Double - Fried Shredded Beef using 18 ingredients and 8 steps. Here is how you cook it.
I had this dish back in 1994 when I was studying in Brisbane. I used to go to my favourite chinese restaurant in Fortitute Valley. 17 years later I came back to Brisbane and found out that the restaurant has been closed. I tried to deconstructed the recipe and finally after many attempts I found a recipe for this dish! happy days!
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Ingredients and spices that need to be Get to make Double - Fried Shredded Beef:
- 500 g beef eye fillet
- 2 tsp oil
- 2 tbs water
- tsp cornflour
- 2 tbs cornflour extra
- 1 large carrot
- Oil for deep frying
- Sauce:
- 1 tbs oil
- 1 green shallot, sliced
- 1 garlic, sliced
- 1/4 tsp chopped fresh chilli
- 3 tsp white vinegar
- 2 tsp dry sherry
- 2 tsp dark soy sauce
- 1 tbs water
- 2 tsp sugar
- 1 tsp sesame oil
Instructions to make Double - Fried Shredded Beef
- Remove fat and sinew from beef; slice beef thinly, then cut into fine shreds.
- Combine beef with oil, water and cornflour. Cover, marinate for 30 minutes.
- Slice carrot thinly, cut into fine strips. Heat oil for deep frying in wok, add carrot, cook until slightly browned, remove from wok, reserve.
- Reheat oil, add meat cook a few minutes until tender, storing gently to separate meat and drain.
- Heat oil again. Sprinkle extra cornflour over the beef. Deep fry beef again in a hot oil until brown; drain.
- Add to sauce with reserve carrot, reheat throughly before serving immediately.
- Sauce:
- Heat oil in wok, add shallot, garlic, chilli and add remaining ingredients, bring to a boil, stir in beef and carrot.
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So that is going to wrap it up with this special food Simple Way to Make Quick Double - Fried Shredded Beef. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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