Steps to Make Favorite Beef sandwich

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Beef sandwich. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beef sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Beef sandwich using 10 ingredients and 5 steps. Here is how you can achieve it.
I think the onions are the real hero of this sandwich, they keep the meat soft and flavorful.
Ingredients and spices that need to be Prepare to make Beef sandwich:
- Beef, cut into thin "filets"
- 1 onion, cut into thin slices
- To taste black pepper
- To taste garlic salt
- To taste season salt
- 2-4 tbsp oil (preferably olive oil but any will do)
- 1 tomato(optional)
- Lettuce (optional)
- Spicy mayonnaise (optional)
- Your choice of bread
Instructions to make Beef sandwich
- Salt in cut up beef with season salt and garlic salt, sprinkle pepper over as well if desired.
- Slice onion into thin slices
- Heat a nonstick skillet on high and add just enough oil to coat the bottom.
- Add beef and onions into the pan once hot. (The onions will get tender and brown)

- Cook until ready, serve on a bun or slice of bread with spicy mayo, tomatoes and lettuce or whatever you like. Enjoy.
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