Easiest Way to Prepare Favorite Beef chow mein

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Ultimate Beef chow mein. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef chow mein, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef chow mein delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef chow mein is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Beef chow mein using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beef chow mein:

1. Beef chow mein you will need
2. 1 tbsp extra virgin olive oil
3. 1 cup beef stock
4. 700 grams diced beef
5. 1 packages stir fry noodles
6. 2 dash Worcestershire sauce
7. 1 bunch Baby pak choy, trimmed, shredded
8. 1 clove garlic
9. 100 ml soy sauce
10. 2 stick spring onions
11. 1 red pepper

Steps to make Beef chow mein

1. Pre heat the wok (frying pan) on medium heat for 30 seconds before adding the extra virgin olive add the extra virgin olive oil after 30 seconds. (look for the smoke signal before adding anything to the wok)
2. Add the diced beef to the wok and give the wok a good few flicks so the olive oil covers the beef and wait till the beef is brown on all sides.
3. Add 2 dashes of worcestershire sauce to bring the flavours out in the beef.
4. Mean while place noodles in a heat proof bowl cover with boiling water for 3 to 5 minutes then add the stir fry noodles to wok and add the soy sauce so it gives the noodles and beef a tastier taste.
5. Then chop the red pepper into long slices and add to the wok.
6. add the cup of beef stock to make a beefy chinese sauce. (beef stock and soy sauce go well together in my opnion to make a nice chinese beef sauce)
7. Slice the spring onions and add to the wok.
8. crush the garlic clove and add to the wok
9. Slice up the baby pak choy and add to the wok.
10. When you have done all of this, give the wok a good stir for 3 minutes so the beef sauce covers all of the ingredients and is piping hot.
11. Serve and enjoy!

While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your own creative juices flowing so you can prepare wonderful lunches for the own family without the need to perform too horribly much heavy cooking through the practice.

So that's going to wrap it up with this exceptional food Recipe of Speedy Beef chow mein. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!