How to Prepare Any-night-of-the-week Shepherd's Pie

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Shepherd's Pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shepherd's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shepherd's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shepherd's Pie is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shepherd's Pie estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Shepherd's Pie using 19 ingredients and 6 steps. Here is how you cook that.

I love this dish, because I like beef and mash potato. Why not combine them?

Ingredients and spices that need to be Prepare to make Shepherd's Pie:

1. Mash Potato Topping
2. 4 large russet potatoes
3. 1/4 cup cooking cream
4. 175 g salted butter
5. 1/4 tsp ground pepper
6. 1 egg yolk
7. Meat Fillings
8. 2 Tbsp canola oil
9. 1 cup diced onion
10. 1 carrot, peeled and diced
11. 3 cloves garlic
12. 600 g ground beef or lamb
13. 1 tsp each salt & black pepper
14. 2 Tbsp all-purpose flour
15. 3 1/2 Tbsp tomato paste
16. 2 cups chicken broth
17. 2 tsp Worcestershire sauce
18. 2 tsp rosemary leaves (fresh or dried)
19. 2 tsp thyme leaves (fresh or dried)

Instructions to make Shepherd's Pie

1. Preheat oven to highest temperature
2. Heat the pan with oil in medium high heat. Cook onion and carrots approximately 3 to 4 minutes. Add the garlic saute awhile, then add meat, salt, pepper and cook until browned, approximately 3 minutes.
3. Sprinkle the meat with the flour and toss to coat, continuing to cook for another minute. Add the tomato paste, chicken broth, Worcestershire, rosemary, thyme, and stir to combine.
4. Bring to a boil, reduce the heat to low, cover and simmer slowly 10 to 12 minutes until the sauce is thickened. Pour filings into a casserole.
5. Remove skin and boil potatoes until soft and mash it with the ingredients.
6. Place mashed potatoes on top of meat fillings. Bake until potatoes r brown at the peaks.

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So that is going to wrap it up with this special food How to Prepare Quick Shepherd's Pie. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!