Recipe of Favorite Chinese Beef Steak

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Perfect Chinese Beef Steak. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Beef Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Beef Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Beef Steak is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Beef Steak estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chinese Beef Steak using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chinese Beef Steak:

1. 1/2 kg beef
2. 1/4 cup oil
3. 5 clove garlic
4. 1 pinch salt
5. 2 tsp msg / magic sarap
6. 1 cup ketchup
7. 1/2 cup brown sugar
8. 1 tbsp paprika / chili powder
9. 2 medium onion

Instructions to make Chinese Beef Steak

1. slice beef thinly
2. heat oil in pan and fry garlic
3. sear beef until almost fried in texture but do not overcook
4. add salt and msg
5. mix in the ketchup and sugar, lower down heat
6. while simmering add in the chili powder
7. when the sauce is almost dry add the onion rings and slightly cook
8. take off from heat and serve

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Chinese Beef Steak. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!