Recipe of Homemade Beef and Green Bean Casserole

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Make Any-night-of-the-week Beef and Green Bean Casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beef and Green Bean Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Green Bean Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef and Green Bean Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can have Beef and Green Bean Casserole using 13 ingredients and 5 steps. Here is how you cook it.
Delicious
Ingredients and spices that need to be Prepare to make Beef and Green Bean Casserole:
- beef
- 2 lb lean ground beef
- 1 1/2 tbsp tomato paste
- 1 tbsp granulated garlic powder
- 1/4 tsp salt
- 1/4 tsp ground black pepper
- rest of casserole
- 1/4 tsp salt
- 1 lb whole green beans, I used frozen
- 1/4 lb fontina cheese
- 10 oz ripe black olives
- 28 oz crushed tomatoes
- 1/3 cup grated parmesan cheese
Instructions to make Beef and Green Bean Casserole
- Preheat oven 375° Fahrenheit
- Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.

- Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.

- Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.

- Serve hope you enjoy!
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So that is going to wrap this up for this exceptional food Steps to Prepare Quick Beef and Green Bean Casserole. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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