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Recipe of Super Quick Homemade Becky's Beef Goulash

Becky's Beef Goulash

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Perfect Becky's Beef Goulash. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Becky's Beef Goulash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Becky's Beef Goulash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Becky's Beef Goulash using 10 ingredients and 6 steps. Here is how you cook it.

Husband likes this during the winter.

Ingredients and spices that need to be Prepare to make Becky's Beef Goulash:

  1. 1 1/2 lb ground beef
  2. 1 large onion diced
  3. 1 head cabbage
  4. 1 can shredded sauerkraut
  5. 1 can tomatoe juice
  6. 2 can diced tomatoes with basil & garlic
  7. 4 each Bay leaves
  8. 1/2 tsp garlic powder
  9. 1 tsp parsley
  10. 1 tsp paprika

Instructions to make Becky's Beef Goulash

  1. Brown ground beef, onion, and spices. Drain grease.
  2. In large pot cook cabbage until tender.
  3. drain cabbage but leave some water in pot.
  4. Add ground beef and all other ingredients. Tangier? then dont drain sauerkraut. Simmer on low. Longer it simmers the more flavor.
  5. Serve with cornbread. Some like rice in it.
  6. Sorry, I just add more or less of each thing until it gets the just right flavor & consistency. Also depends on how many people I'm feeding.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Becky's Beef Goulash. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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