Steps to Prepare Perfect Gyudon ~ beef on rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Super Quick Homemade Gyudon ~ beef on rice. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gyudon ~ beef on rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gyudon ~ beef on rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gyudon ~ beef on rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gyudon ~ beef on rice estimated approx 25 mins.

To begin with this recipe, we must first prepare a few components. You can cook Gyudon ~ beef on rice using 10 ingredients and 9 steps. Here is how you can achieve that.

This is easy for dinner~just add salad & miso soup to complete it (*^^*)

Ingredients and spices that need to be Get to make Gyudon ~ beef on rice:

1. 1 lb onion
2. 1 cup white wine
3. 1/2 cup water
4. 1 lb thinly sliced beef
5. 3/4 cup soy sauce
6. 3/4 cup mirin
7. 4 tbsp sugar
8. 3 cup cooked rice
9. 2 tbsp pickled ginger
10. 1/2 packages shirataki

Steps to make Gyudon ~ beef on rice

1. Slice onions & wash shirataki- set aside
2. In medium saucepan bring wine & water to a boil over medium heat.
3. Add beef & simmer ~ skim froth off the top.
4. Add soy sauce , mirin & sugar- cover and simmer for a few minutes.
5. Add onions & shirataki & simmer til onions are soft.
6. Place rice in 4 bowls & top w/ beef & onions & some soup.
7. Garnish w/pickled ginger
8. ※※Also good ~ beat 2 eggs & pour over the top when onions are almost finished~
9. ※※If you can't find shirataki it is good without it

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So that's going to wrap it up for this special food Easiest Way to Prepare Favorite Gyudon ~ beef on rice. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!