Recipe of Favorite Stir Fried Beef and Asparagus in Oyster Sauce

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Quick Stir Fried Beef and Asparagus in Oyster Sauce. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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The same holds true for lunches when we often resort to your can of soup or even box of macaroni and cheese or any other such product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You may see many thoughts in this guide and the expectation is that these ideas will not just get you off to a wonderful beginning for finishing the lunch R-UT we all look for ourselves in at a certain time or another but also to test new things on your very own.

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Many things affect the quality of taste from Stir Fried Beef and Asparagus in Oyster Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Beef and Asparagus in Oyster Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir Fried Beef and Asparagus in Oyster Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Stir Fried Beef and Asparagus in Oyster Sauce using 10 ingredients and 7 steps. Here is how you can achieve that.

The oyster sauce in my fridge was nearing the best-by date, so I used it with whatever was in the fridge. My family ended up loving the dish.

You can use beef offcuts instead of thinly sliced beef.
This recipe is for 2 people. If you double the recipe, the sake for marinating with beef should be 1 tablespoon.
To retain their crunchy texture, do not overcook the vegetables, especially asparagus. For 2 servings. Recipe by Sabumochi

Ingredients and spices that need to be Take to make Stir Fried Beef and Asparagus in Oyster Sauce:

1. 200 grams Thinly sliced beef or pork
2. 1 Sake, salt, pepper
3. 6 stick Asparagus
4. 20 cm Japanese leek
5. 1 clove each ☆Ginger, garlic
6. 1 Sesame oil
7. 1/2 tsp Doubanjiang
8. 1 tsp each ◎Water, sake
9. 1/3 tsp ◎ Chinese soup stock
10. 1 and 1/2 tablespoons Oyster sauce

Steps to make Stir Fried Beef and Asparagus in Oyster Sauce

1. Cut the beef into bite-sized pieces. Rub sake, salt and pepper in for seasoning.
2. Peel the hard part off asparagus. Cut the asparagus and leek diagonally.
3. Mince ☆ seasonings. Heat a pan with sesame oil and cook ☆ until fragrant. Add the doubanjiang spicy bean paste and cook together.
4. Add the beef, when browned, add ◎, the asparagus stem into the pan.
5. Put the leek, the rest of asparagus and the oyster sauce into the pan in the end. Cook all together.
6. Finally season with salt and pepper. Serve to a plate. It's done. If you have coarsely ground black pepper, sprinkle on a lot.
7. Here is the one with pork. It tastes good, too.

While that is by no means the end all be all guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for your family without having to accomplish too terribly much heavy cooking from the approach.

So that's going to wrap it up for this special food Recipe of Quick Stir Fried Beef and Asparagus in Oyster Sauce. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!