Recipe of Perfect Vickys Beef Stroganoff, GF DF EF SF NF

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Vickys Beef Stroganoff, GF DF EF SF NF. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Vickys Beef Stroganoff, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Beef Stroganoff, GF DF EF SF NF estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Vickys Beef Stroganoff, GF DF EF SF NF using 14 ingredients and 6 steps. Here is how you can achieve it.

I love stroganoff, an easy dish to make. You can also substitute the vegan sour cream for Alpro coconut yogurt

Ingredients and spices that need to be Prepare to make Vickys Beef Stroganoff, GF DF EF SF NF:

1. 1 tbsp olive oil
2. 1 tbsp sunflower spread/butter
3. 450 grams sliced beef, rump or sirloin
4. 1 large onion, sliced
5. 1 tbsp cornstarch
6. 300 grams button mushrooms, sliced
7. 200 ml Vickys Sour Cream recipe, link below, or use coconut cream mixed with a tbsp lemon juice
8. 100 ml beef or mushroom stock
9. 1 tbsp mustard powder
10. 1 tbsp tomato puree/paste
11. 1/2 tbsp Vickys GF Worcestershire Sauce recipe, link below
12. 1 tsp sweet paprika
13. 1/4 tsp cayenne pepper
14. 1 tbsp chopped parsley

Instructions to make Vickys Beef Stroganoff, GF DF EF SF NF

1. Heat the butter and oil in a deep frying pan and add the beef strips and onions
2. Lightly fry off to soften but don't colour the onions, around 2 minutes. Add the cornstarch and mix into the meat juices
3. Add the mushrooms and fry a further 3 minutes
   
   https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
   https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream
4. In a jug, mix together the stock, sour cream, mustard, tomato puree, Worcestershire, paprika and cayenne
5. Pour into the pan and bring to the boil then let simmer for 5 minutes
6. Stir in the parsley, adjust the seasonings to taste and serve over mashed potato, steamed greens, pasta or rice

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So that's going to wrap it up with this exceptional food How to Prepare Ultimate Vickys Beef Stroganoff, GF DF EF SF NF. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!