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Recipe of Ultimate Jamaican Beef Pumpkin Soup

Jamaican Beef Pumpkin Soup

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Jamaican Beef Pumpkin Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jamaican Beef Pumpkin Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jamaican Beef Pumpkin Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jamaican Beef Pumpkin Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jamaican Beef Pumpkin Soup estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Jamaican Beef Pumpkin Soup using 13 ingredients and 7 steps. Here is how you cook that.

Everyone in my house was either sick or getting sick. In my culture we use the soup to kill whatever bug is in our system.

Ingredients and spices that need to be Make ready to make Jamaican Beef Pumpkin Soup:

  1. soup
  2. 2 lb beef bones cut into small chunks
  3. 1 large onion, diced
  4. 3 clove garlic chopped
  5. 1 tsp black pepper
  6. 2 tsp salt
  7. 1/4 lb pumpkin diced
  8. 2 large carrots, sliced
  9. 2 medium potatoes, diced
  10. 6 cup water
  11. 2 sprig thyme
  12. 2 stalks escallion
  13. 1 packages Grace Pumpkin Noodle Soup

Steps to make Jamaican Beef Pumpkin Soup

  1. In a large pot over medium heat; add the beef bones, onion, garlic, salt, black pepper and ½ of the diced pumpkin. Saute for about 5 minutes.
  2. Stir well, cover the pot and let it simmer for 15 minutes. Remove the cover stir and add 2 cups of water. Replace the cover and let the meat cook for at least 30 minutes check for tenderness. The meat should be about halfway cooked.While the meat cooks wash and cut the vegetables.
  3. Cut all the ingredients in my soups into small bite sized pieces. Cut as small or as large as you desire.
  4. Add remaining vegetables and 3 cups of water. Stir well, cover and let soup cook for 15 minutes while you prepare the dumplings.
  5. After 15 minutes add the dumplings to the pot and stir.
  6. When soup begins to boil add escallion, noodle packet, thyme and pepper. Add water as desired (1-2 cups should be enough for a thick hearty broth), stir well, replace cover and let soup simmer for another 12 to 15 minutes. Stir well before serving.

While that is certainly not the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so you could prepare wonderful lunches for your own family without the need to perform too much heavy cooking through the process.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Jamaican Beef Pumpkin Soup. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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