Simple Way to Make Super Quick Homemade Delicious Beef Vegetable Soup.

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Delicious Beef Vegetable Soup.. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Delicious Beef Vegetable Soup., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious Beef Vegetable Soup. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Delicious Beef Vegetable Soup. is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Delicious Beef Vegetable Soup. estimated approx 1 hour.
To get started with this recipe, we must first prepare a few ingredients. You can cook Delicious Beef Vegetable Soup. using 14 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Delicious Beef Vegetable Soup.:
- ingredients
- 48 oz Beef Broth
- 1 lb Beef Stew
- 28 oz Crushed Tomatoes
- 3 Potatoes - Peeled and cubed
- 1 medium onion-diced
- 1 cup Baby Carrots-cut in half
- 12 oz Peas (frozen)
- 12 oz Whole Kernel Golden Corn (frozen)
- 12 oz Cut Green Beans (frozen)
- 3 clove Garlic (pressed)
- 1 Salt and Pepper to taste
- 1 Herbs and Spices
- 3 cup water
Instructions to make Delicious Beef Vegetable Soup.
- Brown Beef with onion and 1 clove of garlic (pressed) in a pan
- In a big pot add Beef Broth Crushed Tomatoes and 3 cups of water along with Peas, carrots, potatoes, green beans, herbs and Spices, salt and pepper and 2 cloves of garlic (pressed)
- Add browned beef and onion to big pot. Cook until tender, simmer about 3 hours on low heat until potatoes and carrots are tender along with beef.
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