How to Make Homemade Calico Beans

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Super Quick Homemade Calico Beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Calico Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calico Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Calico Beans using 14 ingredients and 4 steps. Here is how you cook that.

This is a great recipe for any cookout. Always a crowd favorite!

Ingredients and spices that need to be Prepare to make Calico Beans:

1. 1/2 lb Ground Beef
2. 1/2 lb Pork Sausage
3. 1/2 lb Bacon
4. 1/2 Onion Chopped
5. 1 Can Butter Beans (Drained & Rinsed)
6. 1 Can Light Red Kidney Beans (Drained & Rinsed)
7. 1 Can Great Northern Beans (Drained & Rinsed)
8. 1 Can Pork n Beans
9. 1/2 Cup Barbecue Sauce of Choice
10. 1/2 Cup Brown Sugar
11. 1 tsp Salt
12. 1 tsp Dry Mustard
13. 1 tsp Hickory Liquid Smoke
14. 2 tsp Apple Cider Vinegar

Steps to make Calico Beans

1. Brown ground beef and pork sausage. Drain fat. Add onion and cook until translucent.
2. Cook bacon and chop into small pieces.
3. Add meat, onions and bacon to a large pot or slow cooker if you prefer. Add remaining ingredients and stir until mixed well.
4. Cook over medium heat until hot.

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