How to Prepare Super Quick Homemade Carrot Stir Fry *Vegan

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Ultimate Carrot Stir Fry *Vegan. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Carrot Stir Fry *Vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Stir Fry *Vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Carrot Stir Fry *Vegan using 12 ingredients and 5 steps. Here is how you cook it.

Skip beef or chicken stock, use mushroom stock for vegetarian/vegan diet.

Ingredients and spices that need to be Get to make Carrot Stir Fry *Vegan:

1. 5 carrots
2. 1/2 red onion or 5 shallots
3. 3 garlic cloves
4. 1/2 tsp salt
5. 1/2 tsp pepper
6. 1/4 tsp sugar
7. 1/2 tsp beef/chicken/mushroom stock (optional)
8. 1/2 cup water
9. 2 tbsp cooking oil
10. 2 bay leaves
11. 1 cm galangal
12. 1 tomato

Instructions to make Carrot Stir Fry *Vegan

1. Cut up the carrots long shaped, chop onion or shallot garlics and tomato, put aside.
2. Pre-heat sauce pan, pout cooking oil, add onion and garlic, cook until the aroma comes out, add bay leaves and galangal.
3. Add chopped tomato, stir it well, sprinkle some salt, pepper, sugar, and stock, mix well.
4. Put carrot into the pan, stir it well. Add some water and cover the pan, cook until the carrot cooks well.
5. Ready to serve. Enjoy it with steamed rice or bread.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Carrot Stir Fry *Vegan. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!