Recipe of Award-winning Ground beef stuffed peppers

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Prepare Ultimate Ground beef stuffed peppers. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Ground beef stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ground beef stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Ground beef stuffed peppers:
- 1 pound lean ground beef
- 4 red peppers
- 8 oz cream cheese
- 1 can rotel tomatoes
- 1 small onion diced
- to taste Montreal steak seasoning
- 4 slices provolone cheese
Instructions to make Ground beef stuffed peppers
- Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet.

- In a frying pan brown the ground beef with onion and Montreal steak seasoning.
- Add 8 oz cream cheese to the burger mixture and stir until melted.

- Add in a can of rotel tomatoes
- Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted.


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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Ground beef stuffed peppers. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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