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Recipe of Quick Colorful Minced Beef

Colorful Minced Beef

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Colorful Minced Beef. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Colorful Minced Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colorful Minced Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colorful Minced Beef is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Colorful Minced Beef using 10 ingredients and 4 steps. Here is how you can achieve it.

I believe that most mothers who are budget-conscious know how to stretch ground/minced beef! I had a quarter kilogram and I turned it into this tasty dish. It is suitable for six portions. (My partner and my son usually eats two portions!) We eat this with steamed rice. You can use pasta as well, of course.

Ingredients and spices that need to be Take to make Colorful Minced Beef:

  1. 250 gr minced beef
  2. 1 green bell pepper, diced
  3. 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
  4. 1 tsp grated garlic
  5. 1 tbsp oil
  6. 2 tsp onion salt -- https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  7. 1 tsp honey
  8. 1 carrot, peeled, sliced thinly
  9. 1 cup mushrooms (I used shimeji)
  10. 1 dash crushed black pepper

Steps to make Colorful Minced Beef

  1. Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
  2. Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
  3. When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
  4. Serve warm with rice or pasta.

While this is by no means the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so you can prepare wonderful lunches for your own family without having to do too much heavy cooking in the process.

So that's going to wrap this up with this exceptional food Simple Way to Make Ultimate Colorful Minced Beef. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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