Simple Way to Make Favorite Homemade Longanisa

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Speedy Homemade Longanisa. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Homemade Longanisa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Longanisa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Homemade Longanisa using 10 ingredients and 5 steps. Here is how you can achieve it.

My boy is a typical "arab" when it comes to food, but this longanisa I prepared for him, he cannot say "no" 😊..

I saw this pinoy food vlogger and I just add a little bit ingredient. Next time I will add 7-up or sprite, instead of water, or oyster sauce. I'll make an update afterward.

The ground chicken, I chose the packed one with something lining on it, I think it is absorbing the excess water from the chicken (my own thinking only)

Ingredients and spices that need to be Take to make Homemade Longanisa:

1. 4 tbsp soy sauce
2. 3/4 cup brown sugar
3. 1 whole garlic, minced or more if desired
4. Salt and pepper to taste
5. 3 tbsp water
6. 5 tbsps corn flour
7. 1/2 kg ground chicken
8. 1/2 ground beef
9. 2 tbsp honey
10. Chilli flakes if preferred to be spicy

Instructions to make Homemade Longanisa

1. Mix all ingredients well, until sugar if dissolved.
2. If using beef and chicken, mixed them together and add to sugar mixture
3. Cover and let sit in refrigerator for 2 to 4 hours, just to blend the taste, I preferred overnight 😊
4. It can be rolled into small log, using wax paper. Just scoop 2 tbsp of the meat mixture and form a log like hotdog size, rolled in wax paper.
5. Cooking : put little water on the pan place your logged meat mixture and cook on low fire. Turn until will give nice smell and golden brown color..

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So that's going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Homemade Longanisa. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!