Step-by-Step Guide to Make Speedy Egyptian Spinach beef stew

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Egyptian Spinach beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Egyptian Spinach beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egyptian Spinach beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egyptian Spinach beef stew is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Egyptian Spinach beef stew using 9 ingredients and 4 steps. Here is how you can achieve that.

Mommy’s special recipe

Ingredients and spices that need to be Get to make Egyptian Spinach beef stew:

1. Spinach
2. Tomato juice
3. cubes Beef
4. Onions
5. Chana Dal
6. Garlic
7. Coriander
8. Salt
9. Pepper

Steps to make Egyptian Spinach beef stew

1. Fry the beef cubes with onions
2. Add tomato juice and Chana Dal
3. Leave it to cook for 45 minutes. Then add spinach, salt and pepper
4. In anothet pot. Fry some garlic then add coriander and then add it to the stew

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So that's going to wrap it up for this exceptional food Steps to Prepare Ultimate Egyptian Spinach beef stew. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!