Step-by-Step Guide to Prepare Ultimate BgCtGal's Quick & Easy Seafood Gumbo

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Quick BgCtGal's Quick & Easy Seafood Gumbo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from BgCtGal's Quick & Easy Seafood Gumbo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BgCtGal's Quick & Easy Seafood Gumbo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BgCtGal's Quick & Easy Seafood Gumbo is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook BgCtGal's Quick & Easy Seafood Gumbo estimated approx 120 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook BgCtGal's Quick & Easy Seafood Gumbo using 18 ingredients and 7 steps. Here is how you cook that.

My family loves Seafood. This recipe was a cheaper way to get it without spending $10 just for a cup of Gumbo from a restaurant. I don't use the shells from the seafood (Ocassionally) to make it more easier to eat and less picking and cracking

Ingredients and spices that need to be Get to make BgCtGal's Quick & Easy Seafood Gumbo:

1. 1 cup onion, sweet red yellow orange peppers, chopped
2. 1/2 packages smoked sausage (your choice)
3. 1 tomato
4. 1 boneless chicken breast
5. 2 small chicken boullion cube
6. 1 small beef boullion cube
7. 1 packages medium gulf shrimp
8. 1 packages shelled crawfish tails Bordeux brand
9. 2 can lump white crabmeat
10. 1 lb bay scallops
11. 1 can tomato soup
12. 1/4 cup all-purpose flour (for Roux)
13. 1/8 cup vegetable oil
14. 3 slice butter (for roux color)
15. 1 tbsp cajun or creole seasoning
16. 1 tbsp Gumbo file (optional for those who don't like Okra)
17. packages frozen Okra (Optional)
18. 1 cup chicken broth

Steps to make BgCtGal's Quick & Easy Seafood Gumbo

1. Cook oil and flour to make Roux. Keep flour and oil on low stirring periodically to keep from burning. Butter helps to darken the Roux. (Can be baked in oven until desired color too!)
2. Once Roux is desired color, add all vegetables, sausage, chicken, and all seasonings. Cook 20 minutes.
3. Add chicken broth, diced tomatoes and tomato soup cook 30 minutes stirring occassionally
4. Add lump crab, crawfish, shrimp cook 10 minutes
5. Add bay scallops (medium to small) your desire
6. Add Gumbo File (optional) cook another 10 to 15 Mins
7. Eat with Rice or Oyster crackers

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade BgCtGal's Quick & Easy Seafood Gumbo. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!