Steps to Make Any-night-of-the-week Old-fashioned styled Spaghetti

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Old-fashioned styled Spaghetti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Old-fashioned styled Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old-fashioned styled Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Old-fashioned styled Spaghetti is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Old-fashioned styled Spaghetti using 14 ingredients and 8 steps. Here is how you cook that.

Easy to make, good old fashioned, home styled Spaghetti. I grew up on this. My Dad and my aunt, use to make this all the time.

Ingredients and spices that need to be Take to make Old-fashioned styled Spaghetti:

1. Spaghetti noodles
2. 2 lbs ground beef(give or take)
3. 1 (14.5 oz) can diced tomatoes(with basil, garlic, and oregano)
4. 1 (24 oz) can of Del Monte Traditional pasta sauce
5. Mushrooms (chopped)
6. Half a Large onion (diced)
7. 1 can Medium black olives (diced)
8. 1 tablespoon butter
9. Garlic powder
10. Onion powder
11. Basil
12. Oregano
13. Salt
14. Pepper

Steps to make Old-fashioned styled Spaghetti

1. Cook mushrooms, onion, and black olives, on medium heat, season with butter, garlic, salt, and pepper. Cook until onions are soft. Then set aside in a bowl. (I buy a large thing of fresh mushrooms, cut them up, and freeze them in a couple zip-lock baggies. So my mushrooms are already pretty soft, after they defrost. If you have fresh mushrooms/not frozen or canned, cook until soft.)
2. In a large pot, bring a little less than half a pot of water, to a boil. Once it starts boiling, add in the noodles. I break my spaghetti noodles in half. Stir immediately after adding noodles to the water, to prevent the noodles from sticking together, stirring occasionally, boil 10 minutes or until done.
3. While the noodles are boiling, start the ground beef. Season the ground beef with garlic, onion, salt, pepper, basil, and oregano. Cook until browned, if any grease is in the skillet, after it's done cooking, drain the grease. (I put a screen over my skillet, and drain into the empty black olive can. I don't drain grease down my sink) Added a picture of the amount of ground beef i use, i'm not sure if it's 2lbs, i buy a 3-5lb log and cut it into sections and freeze it.
4. After the noodles are done, drain them and add them back to the pot.
5. After the ground beef is done, add in the pasta sauce and diced tomatoes. Stir together.
6. 
7. Add the ground beef, tomatoes, and pasta sauce, to the large pot with the noodles, along with the black olives, onions, and mushrooms, that were set aside. Stir everything together. And it's Done. (if you want you can stir in a little salt to taste. My sister adds salt, I think it tastes good the way it is, all depends on your taste buds.)
8. Serve and enjoy! *Add parmesean cheese, if you want. I couldn't find mine.*

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So that is going to wrap it up for this exceptional food How to Prepare Favorite Old-fashioned styled Spaghetti. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!