Steps to Prepare Speedy Drunken Beef and Onions

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Drunken Beef and Onions. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Drunken Beef and Onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Drunken Beef and Onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Drunken Beef and Onions is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Drunken Beef and Onions using 9 ingredients and 11 steps. Here is how you can achieve that.

So very tender and flavorful!

Ingredients and spices that need to be Make ready to make Drunken Beef and Onions:

1. 3 pounds beef chuck roast 1 large onion
2. 2 large carrot
3. 1 cup Cabernet Sauvignon Merlot
4. 2 cup beef broth
5. 2 teaspoon salt
6. 1 teaspoon ground white pepper
7. 1 teaspoon granulated garlic powder
8. 7 pats butter (7 tablespoons)
9. 1 cup raisins

Instructions to make Drunken Beef and Onions

1. Preheat oven 375 degrees Fahrenheit
2. Remove silver skin membrane and slice into medallions. Season the beef. Salt, pepper, and garlic.
3. Cover the bottom of a 10 inch oven safe Dish.
4. Cover with half the onion, half the raisins.
5. Add rest of meat, onions, and raisins. Add sliced carrot.
6. Season with seasoned salt. Add Bay leaves. Add wine and broth
7. Put into oven for 1-1/2 hours
8. Add butter pats and put back in for 1 hour
9. Take out of oven and let rest keep covered 1 hour at least.
10. Serve after reheating.
11. I hope you enjoy!

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So that's going to wrap it up for this special food How to Prepare Favorite Drunken Beef and Onions. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!