How to Prepare Ultimate Cheezy Ground Beef Quesadillas

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Cheezy Ground Beef Quesadillas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Cheezy Ground Beef Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheezy Ground Beef Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Cheezy Ground Beef Quesadillas using 13 ingredients and 8 steps. Here is how you cook it.
Very easy, flavourful and delicious!
Ingredients and spices that need to be Get to make Cheezy Ground Beef Quesadillas:
- 1/2 tbsp olive oil
- 450 g ground beef
- 1 tbsp chilli powder (I used blended dried chillies)
- 1/2 tsp oregano
- 1/2 tsp cumin powder
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp Black pepper
- 1 tbsp tomato paste
- 2 tbsp beef stock (or water)
- 3 cups shredded cheese (according to your preference)
- 6 flour tortillas (or you can use Pratha bread too!)
Instructions to make Cheezy Ground Beef Quesadillas
- Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
- In a pan on medium heat, add olive oil.
- Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
- Remove beef from pan into a bowl.
- Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
- Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
- Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
- Cut each half moon in half and it's ready to be served!
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So that is going to wrap it up for this special food Recipe of Ultimate Cheezy Ground Beef Quesadillas. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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