Recipe of Award-winning Corned Beef Hash with Eggs Over Easy

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Speedy Corned Beef Hash with Eggs Over Easy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few ingredients. You can cook Corned Beef Hash with Eggs Over Easy using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Corned Beef Hash with Eggs Over Easy:

1. 2 cups cooked minced corn beef
2. 1/2 medium red onion diced
3. 1 medium clove garlic crushed or minced fine
4. Pinch dried thyme
5. Pinch dried oregano
6. 1 tablespoon butter
7. to taste Salt and pepper
8. Eggs over easy
9. 1 medium potato cut into small dice

Instructions to make Corned Beef Hash with Eggs Over Easy

1. Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine
2. Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant
3. Add spices, reserved corn beef, and potato, stir to combine
4. Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Corned Beef Hash with Eggs Over Easy. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!