Recipe of Homemade My Italian beef whirls

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Favorite My Italian beef whirls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from My Italian beef whirls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Italian beef whirls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook My Italian beef whirls using 7 ingredients and 5 steps. Here is how you cook it.

This is super easy to make and great to freeze to cook another day #myrendangisntcrispy

Ingredients and spices that need to be Make ready to make My Italian beef whirls:

1. 1 sheet puff pastry store bought
2. 500 g lean ground beef
3. 3 tbsp tomato puree
4. 1 tbsp Italian mixed herbs
5. 2 tsp garlic powder
6. 2 tsp chilli powder
7. to taste Salt and pepper

Instructions to make My Italian beef whirls

1. Lay pastry out
2. Mix remaining ingredients together
3. Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
4. Roll up into a log then freeze for 30 mins
5. Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked....enjoy🍽

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So that's going to wrap this up for this exceptional food Recipe of Favorite My Italian beef whirls. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!