Steps to Make Super Quick Homemade Brad's kefta kabobs

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Brad's kefta kabobs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Brad's kefta kabobs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's kefta kabobs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brad's kefta kabobs is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Brad's kefta kabobs using 12 ingredients and 3 steps. Here is how you can achieve that.

I know it is hard to see the filling of this, but it was soooooo good. I served with couscous and curry chickpeas.

Ingredients and spices that need to be Take to make Brad's kefta kabobs:

1. 1 lb ground beef
2. 1 lb ground lamb
3. 1 1/2 tsp turmeric
4. 1 tsp each garlic powder, Chile powder, cumin, sea salt
5. 1/2 tsp white pepper
6. .5 oz chopped cilantro
7. .5 oz chopped fresh mint leaves
8. Hummus
9. Thin sliced shallots
10. Thin sliced tomato
11. Crumbled goat cheese
12. Pita flatbread or naan bread

Instructions to make Brad's kefta kabobs

1. Mix meat, spices, cilantro, and mint in a lg mixing bowl. Form into thin long patties. Grill over charcoal until cooked.
2. In a hot dry pan cook bread on each side until warm and soft.
3. Spread plenty of hummus on bread. Top with shallot, tomato, and goat cheese. Serve immediately. Enjoy.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Brad's kefta kabobs. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!